Pickled bulb Garlic
It is composed of garlic bulb, vinegar and salt. Garlic bulb pickle tastes like pickled garlic, but it smells less and is easy to eat. When the garlic stalk rises, if they have not been picked yet, small cloves called garlic cloves appear on the stem.
Packing: Glass
Weight: 680 gr.
This pickled contains substances such as vitamin C, folic acid and iron, zinc, calcium, potassium, magnesium and vitamins B1, B2 and B3 due to the garlic. If this pickled be stored longer, the properties will be more.
Properties
Slimming and eliminating belly fat
Reduction of blood lipids
Lower blood pressure
Lower cholesterol in the body
Prevent Alzheimer’s
Suitable for skin and hair
Blood purification
Cancer prevention
Memory Improvement
Export
Be exported to European countries, the United Arab Emirates, the Persian Gulf, Saudi Arabia, China, India, Iraq, Australia and New Zealand by Elisheh trading company.
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