Angelica Powder
Heracleum persicum, commonly known as Persian hogweed or simply hogweed, Golpar گلپر, is a polycarpic perennial herbaceous flowering plant in the carrot family Apiaceae, originally native to the region of Iran. It grows wild in humid mountainous regions in Iran, as well in some adjacent areas. In the past, as they were edible and because their consumption is not restricted, angelica seeds were powdered and has been poured as a spice in pickles or in foods.
Type of Package: PET
Net weight:
50 gr.
100 gr.
200 gr.
In addition to angelica seeds that have a wonderful aroma and taste. The leaves and stems of this plant also have a penetrating odor, although it has a sharp and bitter taste from its empty stem, can make a very tasty pickle.
Angelica seeds do not have any smell or taste, and since ancient times, because they are edible and its consumption is not restricted, they were pulverized and poured as a direct spice or in combination with other spices in pickles or foods.
It is a good option to prevent mold from pickling due to its antiseptic properties.
Angelica plant is consumed with baghala and pomegranate due to its hot and dry properties.
Properties of Angelica:
Strong antioxidant
Anti-inflammatory
Antimicrobial
Mushroom killer
Anti-flatulence
Flu treatment
Treatment of colic
Treatment of rheumatism
Fat Burner
Export:
Elisheh Company be exported to Australia, New Zealand and European countries.
نوع بسته بندی | PET |
---|---|
وزن | 100 g |
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